Organic Burrata

with confit tomatoes and basil pesto, served with Italian bread

89

 

Tuna Gravlax

Thin slices of tuna cured with salt, sugar and spices, served with wasabi mayonnaise and fresh cucumber

52

 

Creamy shrimp croquettes

(Belgian recipe)

43

 

Bruschetta Duo

Bruschetta with tomato, extra virgin olive oil and basil leaves, and Bruschetta with brie cheese, fresh rosemary, honey and toasted cashew nuts

45

 

Crudo Fish

in a fresh coconut sauce, red onion and mango with roasted coconut crisps

52

 

Fish Ceviche

with mango, red onion, and bell pepper in Nikkei sauce

56

 

Two Mini Burgers

White fish on homemade potato bread, greens, tomato and basil pesto (contains peanuts) served with root vegetable chips

54

 

Shrimp in spicy passion fruit and orange caramel

served with white rice

46

 

Filet Mignon Tagliata

balsamic cream, arugula and parmesan shavings (filet mignon marinated in red wine and flambéed in cognac, thinly sliced ​​with a knife - rare)

56 ​

 

Italian tartar

Fresh raw beef, sliced ​​with a knife, extra virgin olive oil, red onion, basil, and capers, served with salad and chips

60

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